Bacon Broccoli Spaghetti

Feeling a bit blue because it's Monday again? Had a busy day at work and do not feel like slaving in the kitchen for hours? This is a quick dinner that will cure your Monday blues! It's another recipe that I found using my Tine iPhone App during lunch break at work, and this type of carbonara spaghetti is scrumptious!!

Bacon Broccoli Spaghetti
(4 persons)

Ingredients:
300 gr wholewheat spaghetti
1 stalk of broccoli, cut into florets
200 gr bacon, diced
1 onion, diced
6 cloves of garlic, diced
oregano
salt
pepper
olive oil
1 dl of single cream
3 eggs
shredded pecorino

1.) Boil the spaghetti as instructed on the package.
2.) Boil the broccoli florets in lightly salted water for a couple of minutes. Drain and set aside.
3.) Fry the diced onion, garlic and bacon in olive oil in a large skillet.
4.) Add salt, pepper and oregano to taste.
5.) Mix the cream and eggs, and add to the bacon/onion/garlic mixture.
6.) Add the boiled spaghetti and broccoli florets, and stir well.
7.) Serve warm with shredded pecorino on top.

Enjoy!!